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Baked Raspberry Skillet

Updated: May 4, 2022

Serves Four

The Ingredients

  • 2 cups raspberries

  • 2 cup almond milk

  • 2 cup steel cut oatmeal

  • 2 egg

  • 2 tbsp vanilla

  • 2 tsp cinnamon

  • 4 tsp maple syrup

The Instructions

  • Preheat oven to 350º F. In a cast-iron skillet over medium heat, add raspberries. Sauté for 2 minutes. Add almond milk, oatmeal, egg vanilla, cinnamon, and syrup. Stir to combine, 3-5 minutes. Put the skillet in the oven and bake for 12 minutes. Serve with maple syrup or almond milk drizzled on top.


NOTE: The nutritional breakdown is a (close) estimate as numbers change based off of brands used.


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