top of page

Healthier BLTs

Recipe by Emily Bowen

Serves One

The Ingredients

  • 2 slices whole wheat bread (or GF sourdough)

  • 4 slices turkey bacon

  • 2 tsp Primal Kitchen Mayo

  • Bibb lettuce

  • 1-2 slices tomato

The Instructions

  • Bake turkey bacon occording to package instructions.

  • Toast bread.

  • Spread 2 tsp Primal Kitchen Mayo on slice of bread.

  • Add tomato slice(s), turkey bacon, and bibb lettuce. Slice in half and enjoy!


Recent Posts

See All


bottom of page